Thanksgiving at the Cross!

It’s that time on campus! The brisk Worcester winter has settled on campus as we all crank up the heat in our dorm rooms and trade out the sweatshirts for our heavier winter jackets, hats, and gloves. Switching out or ice coffees and teas for hot coffee and chocolate from Cool Beans and Cafe Babel, the winter spirit really is flourishing on campus!

A staple of wintertime on the Hill is our annual Thanksgiving dinner at Kimball Dining Hall! This year’s meal included turkey (of course), mash potatoes, gravy, squash, cranberry sauce, rolls, salad, corn, apple cider, pumpkin pie, apple pie, and vanilla ice cream! As I had moot court practice later that night that our captain decided that we would all have a team Thanksgiving dinner before we headed off to practice our oral arguments.

Due to Kimball Thanksgiving Dinner being so popular, the moot court team arrived 15 minutes before dinner began to get to the front of the line. As we waited for dining services to put all the food out a line began to form behind us that looped all the way around the entire dining room! Filling our plates up with a variety of traditional Thanksgiving food we quickly hurried off to our 18 person table where we all feasted, stuffing ourselves with food till we could barely move.  Eating and laughing about funny moments between the team members, time quickly flew by, forcing us to hurry to our practice with pumpkin and apple pies with ice cream on our plates. Our coaches met us laughing, asking us why none of us brought a pie for themselves. Just as the Pilgrims and Native Americans celebrated the friendship and community between the two peoples at the first Thanksgiving, the student body celebrates the friendship and community that permeates throughout the Holy Cross campus.

Kimball Dining Hall where the majority of campus gathers to eat meals.
A picture of the pumpkin pie Holy Cross students were treated to at Thanksgiving Dinner.